Once in a while there are things in our refrigerator that deserve a decent burial. And then there are things that still have a little life left in them. Like gnarly berries minus any green fuzz.
Last week at the Farmer’s Market a berry seller tried to tell us that the astronomic price of blueberries has been that way for the past five years. I hate to break that precious-precious fictional memory, but we purchased berries from their stall last year for half the price they are today. That would be […]