What’s a jelly donut got to do with Hanukkah? Not much, really. Somewhere around 1920 the Israeli Labor Force decided to hark the fried little donut into a commercially made treat for Hanukkah – since latkes were easily made at home (and who decided that?) jelly donuts could be made by the labor force. Donuts equaled jobs. Novel. Read more about that here. Continue reading
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